We are looking for an experienced Chefs to work in a Chalet hotel in the French Alps for the winter ski season

You will be responsible for producing a full buffet breakfast as well as afternoon tea, and a 3 course evening meal.

You will work a 6day a week, with one day off a week.

In return, we provided a competitive package, which can include accommodation, food, lift pass, ski hire, travel to and from resort, winter sports insurance, excellent working conditions and good progression opportunities for the right candidate.

All applicants must have a FULL European Union passport and PERMANENT British National Insurance number. And be able to travel at own cost to the Alps immediately.